SKU: 94577853795
philodendron nangaritense variegated

philodendron nangaritense variegated Philodendron nangaritense – Foliage Factory

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Description

philodendron nangaritense variegated Philodendron nangaritense – Foliage FactoryPhilodendron nangaritense Philodendron nangaritense is an Araceae species from southern Ecuador, known for creeping terrestrial growth, broad green leaves, rough red to maroon petioles and warm pink to copper toned emergent foliage. New leaves mature through softer tones into broader green blades, while the textured petioles remain a key feature as the plant develops. The stem extends across the substrate surface, so Philodendron nangaritense needs

Philodendron nangaritense

Philodendron nangaritense is an Araceae species from southern Ecuador, known for creeping terrestrial growth, broad green leaves, rough red to maroon petioles and warm pink to copper-toned emergent foliage. New leaves mature through softer tones into broader green blades, while the textured petioles remain a key feature as the plant develops.

The stem extends across the substrate surface, so Philodendron nangaritense needs horizontal room and an airy mix that holds light moisture without staying dense around the roots.

Copper new growth and creeping stems in Philodendron nangaritense

  • Family: Araceae, the aroid family.
  • Leaf colour: Pink to copper new growth matures into broader green leaves.
  • Petioles: Red to maroon petioles with pale tubercles and a rough surface.
  • Growth habit: Creeping terrestrial growth with the stem extending across the pot surface.
  • Indoor spread: Can broaden steadily across a wide pot as the creeping stem produces spaced nodes.
  • Growth rate: Usually moderate in warm, bright, humid conditions, with slower growth during cooler darker periods.
  • Name origin: The epithet refers to the Nangaritza area of southern Ecuador.

Philodendron nangaritense care for a creeping stem

Choose a wider pot that gives the creeping stem room to move across the surface. Keep the stem sitting on top of the substrate, with roots growing into a chunky mix that holds some moisture while draining quickly.

Philodendron nangaritense is associated with humid forest in the Nangaritza region of southern Ecuador. Indoors, warm temperatures, filtered light, steady moisture and good root aeration help the creeping stem and textured petioles develop cleanly.

  • Pot choice: A wider container gives the creeping stem more usable surface than a narrow deep pot.
  • Repotting: Repot when the stem reaches the pot edge, the roots fill the container or the mix has compacted.
  • Substrate: Use an airy aroid mix with bark, coarse fibre and mineral structure around the roots.
  • Water: Water after the upper substrate begins to dry, then allow full drainage.
  • Light: Bright indirect light, with protection from harsh direct sun on tender new leaves.
  • Humidity: Higher humidity helps new leaves expand without sticking or tearing.
  • Temperature: Keep warm and avoid cold, wet root conditions.
  • Fertilising: Feed lightly during active growth; reduce feeding when light levels and growth slow.
  • Propagation: Root stem cuttings with at least one node in warm humid conditions and an airy propagation medium.
  • Pruning: Remove damaged leaves at the petiole base or trim an overlong creeping stem above a healthy node.
  • Semi-hydroponics: Semi-hydro can work when roots are adapted gradually and the reservoir stays clean and oxygenated.

Philodendron nangaritense petiole, stem and leaf issues

  • Stem softness: Check whether the creeping stem has been buried or kept against wet, compact substrate.
  • Stuck new leaves: Improve humidity around active growth and avoid sharp dry-to-wet swings in the mix.
  • Leaf-edge stress: Look for dry air, irregular watering or root stress.
  • Pests: Inspect emergent leaves and textured petioles for spider mites, thrips, mealybugs and scale.

Philodendron nangaritense toxicity

Philodendron nangaritense contains insoluble calcium oxalate crystals, so keep leaves, petioles and stems away from pets and children that may chew plant material.

Botanical background of Philodendron nangaritense

The genus Philodendron was published by Heinrich Wilhelm Schott in Wiener Zeitschrift für Kunst, Litteratur, Theater und Mode 3: 780 in 1829, and the genus name comes from Greek-derived roots meaning “tree-loving.” Philodendron nangaritense was described by Thomas B. Croat and published in Aroideana 44: 430 in 2021. The epithet nangaritense is formed from Nangaritza with the Latin place-name ending -ense, meaning “from” or “of” Nangaritza.

A creeping Ecuadorian Philodendron with copper-toned new growth, rough red petioles and broad green leaves that spread across a wide pot.

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LC
Charlottesville, US
★★★★★ 5
Best one yet
Best tasting Metamucil if you enjoy carbonation. Less sweet than regular (even the no added sugar version felt a bit overly sweet to me). Lemonade is a close second but a bit too expensive. Wish it would come with a scoop but I saved one from a different product and dropped it into the jar here.
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Reviewed in the United States on January 25, 2026
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Lucky
Belleville, US
★★★★★ 3
Great product, dislike new 43oz size
Works well. Prefer the “fizzy” formula over all others. I recommend adding powder to your cup, fill 30-50% with cold water, then use a small handheld milk frother to blend. It’ll “foam” then settle, add you can add more water. (If you fill the whole cup with water right away it’ll overflow when it foams up.) I prefer to drink it quickly, before it starts to thicken into a heavy gel/paste. 3 star rating for 2 reasons: 1) Strongly dislike the food coloring! 2) They recently changed container size and shape. It used to be a 29oz cylinder, now it’s 43oz and more like a tub. The new format is too large for my kitchen vitamin drawer + too wide and heavy to grab with one hand. (I’ve included side by side pics here - didn’t think to take them until I’d already removed the 43oz label for recycling.) I saved my last 29oz canister and I’ve been decanting powder from the 43oz, keeping the 43oz in pantry storage.
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Reviewed in the United States on March 26, 2026
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Tereca
Lexington, US
★★★★★ 5
Great product
I have been using Metamucil for a long time! I can tell a difference in using the plain and the vitamin variety. I feel a more energetic. I will not use this variety close to bedtime. It does fizz a lot. Only add a small amount of water to the glass and after the fizz settles down add more water. Great product!
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Reviewed in the United States on January 22, 2026
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Kiri
Louisville, US
★★★★★ 5
Fantastic product, dont like the texture - mix with food. Still 10/10 💩🎉
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Taste: While the product doesn’t taste bad, preparing it as directed results in a very mild orange flavor. -as a drink I would prefer more flavor. Texture: The psyllium husk absorbs water extremely quickly—even in cold or room-temp water—which is just the nature of the ingredient itself. Because it starts to gel so fast, you have to chug it, and even then it can be difficult to get down. (I personally gag at it, but I have sensory issues) If the gel like texture is an issue for you, I found it more palatable mixed into food with water on the side. Texture aside, the product itself is highly effective. Mixability: It doesn’t always mix smoothly and tends to clump. Again nature of the ingredient not the brand. The powder is very fine and non-gritty perfect for other mixings. Side effects: I had uncomfortable bloating the first time (2 scoops/ full glass), I recommend starting with (1 scoop or less/full glass) Dont rush it. Increase it from there as you grow tolerance. You may feel very full. - it helped me eat less!
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Reviewed in the United States on April 3, 2026
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Brenda V.
Boise, US
★★★★★ 5
Good taste, easy to take and has great benifits
Flavor Name: Orange, Size: 15 Ounce (Pack of 1), Flavor Name: Orange, Size: 15 Ounce (Pack of 1)
Loved this fiber, it was suggested to me by my doctor. Its suppose to help with blood sugar regulations and digestive health. It has a good taste to it which makes it enjoyable.
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Reviewed in the United States on May 18, 2026

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