SKU: 90848089620
orange plant seeds

orange plant seeds Osage Orange – Experimental Farm Network Seed Store

Sale price$18.17 Regular price$20.19
Save 10%

Shipping Estimate
USA
  • USA
  • CAN

Ships within 48 hours · Estimated delivery Jul 11 - Jul 16

Promo Codes Available:

For Your Every Summer RSVP, with Code: SUMMER15

Description

orange plant seeds Osage Orange – Experimental Farm Network Seed StoreMaclura pomifera Origin: Pennsylvania Improvement status: Wild Seeds per packet: ~40 BOTANICAL SAMPLE NOT GERMINATION TESTED Life cycle: Perennial Also called "hedge apple", "horse apple," "bois d'arc", "bodark"(and sometimes "monkey brain tree"!), or simply "hedge," this typically thorny native tree is most often grown as a natural hedge said to be "pig tight, horse high, and bull strong." First brought to the attention of non indigenous people by

Maclura pomifera

Origin: Pennsylvania

Improvement status: Wild

Seeds per packet: ~40

BOTANICAL SAMPLE - NOT GERMINATION TESTED

Life cycle: Perennial

Also called "hedge apple", "horse apple," "bois d'arc", "bodark"(and sometimes "monkey brain tree"!), or simply "hedge," this typically thorny native tree is most often grown as a natural hedge — said to be "pig tight, horse high, and bull strong." First brought to the attention of non-indigenous people by Lewis and Clark, who sent cuttings to Thomas Jefferson, a mythology sprang up around Osage oranges that was very much tied up with "manifest destiny" ideology. Jonathan Turner, a professor who helped found the University of Illinois said that "God designed Osage Orange especially for the purpose of fencing the prairies." By 1869, there were an estimated 60,000 miles of Osage orange fencing across the Midwest. But by a decade or so later, barbed-wire became popular, cheap, and easier to deploy, so Osage orange hedges became far less common.

Osage oranges are in the mulberry family (Moraceae), and as such their leaves can also be used as food for silkworms, though silkworm farming is also far less common compared with a hundred years ago. Doubtless the most important use of Osage orange today is for it's impressive wood: the hardest, most durable, hottest-burning wood native to North America. Our beloved sorghum mill is powered by a decades-old "swing arm" made from the fallen limb of an osage orange tree (see photo). It's still in great condition. Fence-posts made from Osage orange can survive in soil and rain for a century or more. And the wood burns with such intense heat and sometimes produces so many sparks (especially when not properly dried) that it can crack chimneys and even blow up cast-iron stoves. Nevertheless, properly treated, it can provide excellent long-lasting heat when burned. Most famously, the wood is considered superior to all others for making bows and arrows (hence the name "bois d'arc"), and it's also perfect for docks and piers, musical instruments, and tool handles. The only downside is that trees seldom grow straight and tall, and many limbs tend to make it knobby. But its strength and versatility are more important than any drawbacks. It was once a favorite for wagon wheels, since it has a bending strength (MOR) of 20,000 psi (pounds per square inch), 50% higher than red oak's (another very hard and durable native wood). This bending strength is why it makes such perfect bows — one early 19th century account noted that a quality bow was worth as much as a horse and a blanket!

Most people only ever realize they're in the presence of an Osage orange tree in the fall, once it starts dropping its grapefruit-sized green fruit (which do bear a striking resemblance to a brain). These fruit can be processed into an edible starch, and some animals eat them, but they contain a very sticky latex that makes any processing challenging. They're also aromatic, and they have long been touted as a natural pest repellant, though there's apparently little evidence to support this claim. Nevertheless, some people line them up along the interior of doors to the outside to keep creepie-crawlies like cockroaches and mice from scuttling in. Extracts of the fruit have been found to have significant anti-cancer, anti-inflammatory, and anti-oxidative properties.

One enduring mystery surrounding Osage oranges is why they evolved such large and unusual fruit. Squirrels sometimes eat the seeds, but they don't spread them far. Many people have theorized that they evolved as food for giant megafauna that used to roam across North America. Seeds were found in the remains of 12,000 year-old mastadon dung in Florida, and DNA fragments were found in dung from a Pleistocene era ground sloth. Horses can eat them, but they don't like them, and if they try to eat one whole it may choke them (as has often been a problem for cattle grazing around Osage oranges), leading to recommendations that only pollen-bearing (a.k.a. male) trees be planted as hedges.

Some Osage oranges are naturally thornless, so don't be surprised if some of yours are not thorny as advertised. This seed comes to us from Pennysylvania via the good folks at Sheffield's Seeds in Locke, New York.

GROWING TIPS: Seeds benefit from cold moist stratification for 30 days before planting. They may be fall planted as well. Keep young seedlings well weeded until they are strong enough to compete on their own.

Shipping Notes
  • Free Standard Shipping on $100+ Orders to the USA.
  • Except Preorder products are shipped in 48 hours.
  • Delivery to the USA:
  1. Standard Shipping : 3-10 business days
  • If time is of the essence, please consider selecting expedited delivery for faster service.
Exchange/Return Notes
  • We offer a 30-day return/exchange service after receiving.
  • Final sale items are not eligible for returns or exchanges.
  • To process your return/exchange, please contact us at [email protected]
  • Please click here for more details>>> Return & Exchange Policy
SKU: 90848089620

Discover Niche Categories That Outsell orange plant seeds

Top-Converting Item to Boost Your Average Order

4.6 ★★★★★
Based on 232 reviews
Sort
Highest Rating
Newest First
Oldest First
Product Reviews
J
Verified Purchase
Jim C
San Leandro, US
★★★★★ 5
Excellent
Works perfectly. Opens cans effortlessly with no sharp edges. Seems to be well made.
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on April 3, 2026
S
Verified Purchase
Samantha
Los Angeles, US
★★★★★ 5
Works well
Hasn’t broken unlike our Walmart one that broke on the first use. Very easy to use and not as confusing to use for someone who doesn’t open many cans.
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on April 18, 2026
R
Verified Purchase
Russ Dusewicz
Louisville, US
★★★★★ 5
Amazing product that works
Amazing. I had to get used to pressing the steel bar down and turning the crank to pierce the can. It was a little effort to turn the crank, but the end result was worth it. The top of cans came clearly off with no Jagged edges on either the top or the sides. The top can be put back on or discarded.
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on October 26, 2025
R
Verified Purchase
RodionRaskolnikov
Birmingham, US
★★★★★ 4
Sneaky little devil has a mind of it's own...
Warning: This can opener has a mind of its own and may run away from you. Mine disappeared from my kitchen a few days after I bought it. One night it was sitting on the counter, the next morning it was just gone. After 3 weeks hoping it would turn up, I finally gave up and bought a slightly different style (the Joseph Joseph compact handleless style can opener) so that I'll have two choices in case it does ever reappear. At least I only paid $7. I'm all seriousness, I only used this for a week, but it seemed like a nice no-frills can opener that was definitely worh the very lowe price I paid for it. This was my first time buying a can opener of this style (single handle which cuts on the outside of the can's rim), but it was easy and intuitive for me to figure out how to use it. Just remember, when the lid gets stuck to the can opener, twist the handle in the opposite direction and it'll come right off. This is actually a nice intentional feature, but it can be frustrating at first if you aren't used to it. This style of can opener has some tradeoffs with the traditional two-handled opener. Cutting the outside rim of the can leads to a smoother edge on the can and lid, but can also lead to some of the liquid inside the can spilling out. Personally, I think that that's a worthy tradeoff for lower risk of cutting myself and bleeding all over my food, but neither option is perfect so think about which potential frustration you'd rather avoid before you buy, because as far as I know there is no can opener that perfectly solves both problems.
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on September 17, 2023
S
Verified Purchase
Schlitty
Port Orchard, US
★★★★★ 5
Didn't Know What I Was Missing All This Time
I saw a random video about "safe cut"(or "safety") can openers and comparing them to the traditional can openers that are more known and popular. I was skeptical because it made no sense why something that performed like that wouldn't be the known and popular style of can opener. But I was intrigued enough to try one out and was very happy to see a AmazonBasics option. AmazonBasics proves to be worth the savings more often than not compared to their counterparts. I was happy to take a roll on it. The video was no gimmick, these things are amazing. No more lining up wheels, grip crushing levers, and clunky grinding cranking. No more sharp edges or lids falling into what you want to eat. The clean cut is amazing. Put it in place and start spinning, it grabs and does the job. The lid doesn't fall in. And there's no sharp edges. It's baffling that these aren't the "known" can opener. These are what you should think of when somebody says can opener, not the ones you do. This AmazonBasics Safe Cut Can Opener is built well and I expect it to last for many, many years. MAYBE it can't tackle every can. But I've yet to run into one I can't open with it. Couple that with the ever growing prevalence of manual pull tab cans and my traditional can opener hasn't been touched since I got this a year ago. And hopefully never will. I'm a convert. Safe cut is the right cut!
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on February 13, 2023

recommand products