SKU: 59807907541
white arum lily bulbs

white arum lily bulbs White Calla Lilies

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Description

white arum lily bulbs White Calla LiliesWhite calla lilies (Zantedeschia aethiopica)! We all know them for their cut flowers, but did you realize they are also a perennial in most of the South? Ill be honest, I havent found many of them growing in abandoned pastures; abandoned pastures seem to be the home for the daffodils and some of their other friends. No, Ive seen calla lilies growing in the old established gardens of the south that are still taken care of. Why? Normally it is because

White calla lilies (Zantedeschia aethiopica)! We all know them for their cut flowers, but did you realize they are also a perennial in most of the South? I’ll be honest, I haven’t found many of them growing in abandoned pastures; abandoned pastures seem to be the home for the daffodils and some of their other friends. No, I’ve seen calla lilies growing in the old established gardens of the south that are still taken care of. Why? Normally it is because calla lilies need more water than just the natural rainfall they might receive in a field.

How much water? A lot. Calla lilies are traditionally grown completely submerged in the water. A typical technique is to pot a very rocky soil mixture together in a pot, and sink the pot completely under the water in a fish pond or other decorative pool of water. However, they don’t have to be completely submerged. A regular irrigation system will take care of them. They like it a little more shady and damp, so just remember that when placing them in the garden.

Here at the Southern Bulb Company farm, we’re going to put them with our white rain lilies (Zephyranthes candida) and our native white spider lilies (Hymenocallis liriosme) in the thick clays at the edge of our pond. This will accomplish a couple of things. First, it will keep them in the moist soils they need to thrive. Second, the water helps keep the soil temperatures above freezing, and calla lilies can be sensitive to freezing. Our farm is located in northeast Texas, almost a Zone 7, and I would not recommend trying this bulb north of here.

What about the history of the bulb? While I would like to offer a great pass-a-long story like so many of our other bulbs have, all I can speak to is the wonderful old places I’ve seen them grow. Many of our old world bulbs like the little jonquil sweeties, old fashioned daffodils, Byzantine gladioli, and more came from Mediterranean places such as the south of Spain. Calla lilies come to us from South Africa, not a hot bed of early American immigration. From there though, they were eventually brought to Europe and the United States. Dr. Bill Welch had them in his old home near Monroe, LA for generations and now has them growing in a decorative galvanized feeding trough near Brenham, TX (the home of Blue Bell Ice Cream). I’ve also seen them all over the Island of Jersey, particularly in the fabulous garden of Mrs. Lea where her pond leads up to her famous trompe l’oeil, which I wrote about on the Bulb Hunter Blog here: http://www.bulbhunter.com/2007/07/12/the-isle-of-jersey/.

That should be enough description to get you going. We hope you enjoy and are anxious to put these bulbs into your hands! Don’t worry, they’re quick to multiply!

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Viviam Idalia Montoya Soza
Lexington, US
★★★★★ 5
A small upgrade that transformed my kitchen: practical, elegant, and surprisingly satisfying
Color: Black
I bought these grinders while reorganizing my kitchen and realized something simple: I use salt and pepper every single day, but I always had messy, inconvenient containers. I wanted something functional but also nice-looking, so I chose this set somewhat urgently… and it turned out to be a great decision. From the very first use, I loved them. The one-hand operation makes such a difference, especially when you’re cooking and your other hand is busy. Just press a button and it works effortlessly. One thing that really surprised me is the adjustable grind settings. I didn’t think I’d use that feature much, but now I actually notice the difference depending on what I’m cooking. The grind is consistent, and it really helps preserve the flavor of the spices. The charging base is another big plus. Not having to deal with batteries is such a relief, and they charge pretty quickly. I just keep them on the base, and they’re always ready to go. I also really like the LED light. It might seem like a small detail, but it’s actually very helpful when you want to control exactly how much seasoning you’re adding. And honestly, they also look great. They add a modern, organized touch to my kitchen, which I appreciate more than I expected. In the end, I bought them just to get more organized… and they became one of those everyday items you actually enjoy using. I’m really happy with this purchase and would definitely recommend them.
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Reviewed in the United States on April 8, 2026
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Jim O
Cuba, US
★★★★★ 4
Works well
Color: White&Black
Works well. Charge lasts reasonably long. The button placement could be thought out more. Difficult to pick it up with accidentally hitting button. S&P ends up everywhere.
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Reviewed in the United States on February 23, 2026
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Spencer
Cuba, US
★★★★★ 5
You don't think it will change your life, but it will.
Color: Black
Had this grinder set for almost a year now and I, and my girlfriend can easily say we love these things. It genuinely makes cooking so much easier as salt and pepper are core foundations of seasoning. We've used these almost everyday, for all meals 2-3 times day and we have ZERO complaints. We love fresh cracked pepper but hate those small containers that you hand crack with, I'm looking at you McCormick. Need to season some steaks? Use these and in few seconds boom you're done without any straining whatsoever. The setup is super straightforward and extremely simple. The containers do NOT come pre-filled with either salt nor pepper, however you can pick these up from say walmart for only a buck or two. Once you filled the containers, on the bottom of the grinders, you can easily select the grinding size that you want which is freaking awesome. Again for my steaks I like a bit bigger size of salt / pepper, however if I'm doing say an omelette I want something a bit finer. The charging base is awesome, however I will say these hold a charge for quite a while. We didn't charge these for over a month and they're still working hard. I believe the grind speed is perfect as it's not too slow nor too fast where I have to worry about over-seasoning my food.
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Reviewed in the United States on November 29, 2025
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eman
Massapequa, US
★★★★★ 1
They grind well, but have design flaws
Color: Black, Color: Black
These worked great for a few months, but then minor inconveniences became bigger issues. While I initially liked these a lot...I would not purchase units with this design again Pros: These do grind well and have good adjustments to grind size. The battery lasts plenty of time for a long cooking session Flaws: -because the grind comes out the bottom the base fills up with bits and grinding dust very quickly -the location of the button inevitably leads you to pushing the button unintentionally when returning to the base -the charging contacts are very small which means the smallest amount of material in the base makes the grinder sit crooked...and not charge -in the past few weeks one of the seals on the bottom no longer will sit flush in the unit...which if course makes it sit crooked in the base and you guessed it...it won't charge. It seems to get a little worse as it is used more and I am waiting for it to basically become so bad it won't work at all anymore The amount of material in the base in the photo is from probably 3-5 days of daily use.
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Reviewed in the United States on March 2, 2026
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Valya
Alexandria, US
★★★★★ 5
Super Easy to use!
Color: Green
Love these! Love the color, easy to fill, so easy to use! And the light on the salt grinder is so smart!
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Reviewed in the United States on May 24, 2026

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