SKU: 59015254953
wax ivy succulent

wax ivy succulent English Wax Ivy 'Variegated'

Sale price$19.10 Regular price$21.22
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Ships within 48 hours · Estimated delivery Aug 3 - Aug 8

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Description

wax ivy succulent English Wax Ivy 'Variegated'Know Your Plant: Variegated Wax English Ivy, scientifically known as Hedera helix, is a versatile and popular evergreen vine prized for its ornamental foliage and easy care. Native to Europe and Western Asia, English Ivy is a member of the Araliaceae family and is characterized by its glossy, dark green leaves that are typically lobed or palmate in shape. It is a vigorous climber that can quickly cover vertical surfaces, making it a popular choice for

Know Your Plant:

Variegated Wax English Ivy, scientifically known as Hedera helix, is a versatile and popular evergreen vine prized for its ornamental foliage and easy care. Native to Europe and Western Asia, English Ivy is a member of the Araliaceae family and is characterized by its glossy, dark green leaves that are typically lobed or palmate in shape. It is a vigorous climber that can quickly cover vertical surfaces, making it a popular choice for ground cover, hanging baskets, and trellises. English Ivy is also known for its ability to grow in a variety of conditions, including shade, making it well-suited for both indoor and outdoor cultivation.

In addition to its ornamental value, Indoor variegated wax ivy variegated offers several benefits. It can help improve air quality by filtering pollutants and absorbing carbon dioxide, thereby promoting a healthier indoor environment. Furthermore, its dense growth habit provides shelter and nesting sites for birds, while its berries attract wildlife such as birds and butterflies. However, it's essential to note that English Ivy can be invasive in some regions, so it's important to monitor its growth and prevent it from spreading uncontrollably in natural habitats. Overall, indoor variegated wax ivy is valued for its beauty, adaptability, and ecological benefits, making it a beloved addition to gardens, landscapes, and indoor spaces around the world.

English Ivy (Hedera helix) is a popular indoor plant known for its glossy green leaves and ability to climb or trail. It is a versatile plant that can be grown as a groundcover, a trailing plant, or trained to climb a trellis or support.

Plant Care:

  1. Light: English Ivy variegated prefers bright, indirect light but can tolerate low light conditions. Avoid placing it in direct sunlight, as this can cause the leaves to turn yellow.

  2. Water: Keep the soil consistently moist, but not waterlogged. Allow the top inch of soil to dry out before watering again. Overwatering can lead to root rot.

  3. Soil: English Ivy variegated prefers well-draining, moist soil. A general potting mix with added perlite or sand for drainage works well.

  4. Temperature: English Ivy prefers variegated temperatures between 15-28°C and should be protected from drafts and extreme temperatures.

  5. Fertilizer: Feed English Ivy variegated every 4-6 weeks during the growing season with a balanced liquid fertilizer.

  6. Pruning: Regular pruning is important to maintain the shape and size of the plant. Trim back long or leggy stems to encourage bushier growth.

  7. Pests: English ivy plant variegated is relatively pest-free but can be susceptible to spider mites, mealybugs, and scale insects. Check the plant regularly and treat any pests with an insecticidal soap or neem oil solution.

  8. Propagation: English Ivy can be propagated by taking stem cuttings in the spring or summer and rooting them in water or soil.

By providing English Ivy with the right light, water, and care, it will flourish and add a touch of greenery to any indoor space. Keep an eye out for pests and diseases, and take action if necessary. With proper care and attention, English ivy plant variegated can be a beautiful, low-maintenance addition to any indoor garden.

Plant Benefits:

  1. Air purification: English Ivy is known for its ability to filter and purify indoor air by removing pollutants such as formaldehyde, benzene, and mold spores. This can contribute to improved air quality and a healthier indoor environment.

  2. Sound absorption: The dense foliage of English Ivy can help reduce noise levels by absorbing and deflecting sound waves. This makes it an excellent choice for planting near busy streets or in urban areas where noise pollution is a concern.

  3. Erosion control: English Ivy's vigorous growth habit and trailing vines make it an effective ground cover for controlling erosion on slopes and hillsides. Its dense root system helps stabilize soil and prevent erosion caused by heavy rainfall or wind.

  4. Wildlife habitat: The berries produced by English Ivy provide a valuable food source for birds and other wildlife during the winter months when food may be scarce. The dense foliage also provides shelter and nesting sites for birds, insects, and small mammals.

  5. Versatility: English Ivy is a versatile plant that can be grown indoors or outdoors, in containers or hanging baskets, and trained to climb walls, trellises, or fences. Its ability to tolerate a wide range of light and soil conditions makes it suitable for a variety of gardening situations.

Processing Time: 

We take 2 day to make plant ready for journey. Before packing we give them fertilizer and fungicide for best results.

Packing: We send potted plant in strong customized cardboard boxes to ensure zero transit loss.

Pot Size     :   4 Inch Black Plastic Basic Nursery Pot.
Plant Size  :   5 Inch To 8 Inch plant.
Shipping Notes
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SKU: 59015254953

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4.1 ★★★★★
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Verified Purchase
Firebabe
Battle Creek, US
★★★★★ 5
Great quality. Easy to clean. Nice appearance.
Color: Red, Size: 4.3-Quart
Solid, heavy pot for cooking and baking. I bought it mainly for making soups, stews and breads. I have only tried soups thus far. The pot cleaned up very easily. The bottom of the pot heated uniformly. Nothing was stuck to the pot when I was simmering on the glass top stove. I have not had the chance to bake yet, but seeing how evenly it held heat while cooking, I am thinking this will be perfect. I bought the red color. It gives a nice pop of color in my kitchen. This pot will probably last me a long time. I would buy one if I needed a replacement, or a gift for someone.
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Reviewed in the United States on November 29, 2025
A
Verified Purchase
Amazon Customer
West Palm Beach, US
★★★★★ 5
Great quality for price after 3 years of use
Color: Matte Navy, Size: 6-Quart, Color: Matte Navy, Size: 6-Quart
I’m 3.5 years in and use it weekly. So far it’s been a great product especially for the price. We are really into soups, roast, and I bake bread a lot. This thing is amazing and a great quality. It’s easy to clean, does great in the oven, and stands up great to constant use. I only have a small amount of staining at the bottom, and a couple scratches from metal utensils. The lid is solid and the handle is really secure still, which is a problem I’ve had with other brands I’ve tried.
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Reviewed in the United States on February 2, 2026
G
Verified Purchase
Gwen Jones
Cuba, US
★★★★★ 5
Quality product
Color: Navy, Size: 6-Quart
I absolutely LOVE my Dutch oven! The reduced cooking time for certain cuts of meat for stews, pot roast, etc., is a definite game changer!! The meat comes out so juicy and tender. I made curry and did the "burning" of the curry and was hesitant because I didn't want the pot to be stained. There were no stains left at all. I've used it numerous times since purchasing and it still looks new. It's very durable and the color is beautiful. If you're looking for a functional, quality, and durable Dutch oven without breaking the bank, this is it! I highly recommend.
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Reviewed in the United States on February 9, 2026
S
Verified Purchase
Serhii
Natrona Heights, US
★★★★★ 5
Exactly what I wanted
Color: Blue, Size: 6-Quart
Amazing! Looks beautiful, high quality, good price. Well packaged, no defects. Heavy of course :) Blue color is amazing!
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Reviewed in the United States on April 26, 2026
B
Verified Purchase
Booksalottle
Pawtucket, US
★★★★★ 4
Nothing Exceptional but Gets the Job Done
Color: Blue, Size: 4.3-Quart, Color: Blue, Size: 4.3-Quart
I’ve owned this 4.5 Qt. Amazon Enameled Cast Iron Dutch Oven for almost two months and have used it three times to date. Upon arrival and at first glance, the gradient blue color is beautiful and super glossy; most importantly, the pot is heavy for its size - as it should be. It looks exactly like the product pictures, with a globular shape than square shape as others. Unfortunately, I also noticed that there was one pin hole and two tiny uneven protrusions on the enamel inside the pot. I own three other enameled cast iron cookware from two other brands (photos attached for size comparison) and performance wise, this cast iron by Amazon performs equally to them. The pot isn’t exceptional or special but it gets the job done. Other than the pin holes and protrusions, I have no complaints. This isn’t my first rodeo so when heating up the pot and while cooking, I have zero issues. I am starting the pan off at 4-Stars and will update my review as time progresses, or if I have any major issues with its durability or performance in subsequent months. For the amateur home cook, or for anyone who is new to cast iron cooking, below I’ve included tips that you may find useful while using this or any other enameled cast iron cookware. ================================ Regarding the 3 Photos and 1 video I've Attached: (Note: all photos were taken with an iPhone under kitchen lights during the evening. Photos have not been edited nor enhanced.) Photo 1: Size comparison of this Amazon Enameled Cast Iron Dutch Oven compared to three other enameled cast iron cookware that I own from two other brands. From left to right: 7 qt. Tramontina, 4.5 qt. Amazon, 3 qt. Lodge 4 qt. Tramontina. Photos 2 and 3: fresh produce shown next to 4.5qt Amazon Dutch Oven for color and size contrast. Video: 4.5 qt. Amazon Enameled Cast Iron Dutch Oven on gas stove over medium heat, with food cooking. ================================ TIPS THAT YOU MAY FIND USEFUL While Using your cast iron dutch oven: (Note: I included these similar tips in my review of a different enameled cast iron pot from a different brand. My tips can apply to all enameled cast iron cookware) 1. If you find that you have issues with food sticking, it could be that you are not heating up your cast iron pot properly to prevent undue hot spots. I heat my pot up gradually starting at low, then medium, then high heat. After my pot is very hot is when I add my fat/cooking oil. As the oil is heating up in the pot, I lift it and swirl the oil around to coat all sides of the pot that will come in contact with food. 2. Take into consideration the temperature of the items you are adding to your heated pot. As a general rule for cooking: when ever possible, ensure that the items you are adding to a hot pot are at room temperature, rather than ice cold from the fridge; this will assist with even cooking. 3. Also, get comfortable with adjusting your heat by lowering and raising it based on what you’ve added to the pot. In general, you will need more heat at the beginning of the cooking process, and less heat towards the end. If you cook by recipe, I highly recommend that you read all the steps ahead before starting, so that you become familiarized with all the procedures, allowing you to maneuver accordingly when you start cooking. 4. At the exception of searing meat to achieve a brown crust, deep frying, or when caramelizing onions, you should be stirring your pot (I recommend using a wooden spoon) every few minutes when cooking in cast iron that is placed over high heat. If you are braising on the stove at low heat versus braising in the oven, the frequency of your stirring will need to be adjusted. No matter how you’re cooking though, a watchful eye on the pot plus stirring, should both be a habit not an afterthought. 5. For all cooking vessels in general but especially for cast iron: after cooking, allow your pot to cool down completely before cleaning. NEVER immerse a hot cast iron pot into cold water, nor pour cold dish water into hot pot. You risk not only being scald by dangerous steam, but you also risk weakening the enamel, therefore lessening the durability of your pots over time. 6. This cookware and others like it from Tramontina and Lodge are economical and if used correctly, will perform well for most cooking; if used correctly, they should also last for years. Nonetheless, if you can afford it, authentic enameled cast iron cookware made in France by Le Creuset is the best way to go. Le Creuset is the gold standard in cast iron cookware and their quality is second to none. I definitely recommend this Amazon dutch oven but if you can afford to splurge, Le Creuset's reputation is stellar. As a professional chef, I've used them in high end kitchens and their quality and performance is premier.
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Reviewed in the United States on July 2, 2018

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