SKU: 53478028284
wildflower seeds for dry areas

wildflower seeds for dry areas Native Dry Area Wildflower Seed Mix

Sale price$25.02 Regular price$27.80
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Ships within 48 hours · Estimated delivery Jul 15 - Jul 20

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Description

wildflower seeds for dry areas Native Dry Area Wildflower Seed MixOur Native Dry Area Wildflower Seed Mix is a good solution for planting beautiful, resilient flowers in dry climates. We took the concept of our bestselling Dry Area Wildflower Seed Mix and created a similar mix featuring only native wildflowers. Native wildflowers are hardy and resilient, well adapted to the regions specific growing conditions, and theyre essential for supporting wildlife. Like any seed, this drought tolerant mix requires moisture to

Our Native Dry Area Wildflower Seed Mix is a good solution for planting beautiful, resilient flowers in dry climates. We took the concept of our bestselling Dry Area Wildflower Seed Mix and created a similar mix featuring only native wildflowers. Native wildflowers are hardy and resilient, well adapted to the region’s specific growing conditions, and they’re essential for supporting wildlife. Like any seed, this drought-tolerant mix requires moisture to sprout, but needs little water once established. Annuals bloom in the first year, proving season-long color. Perennials will start to bloom in in the second or third year, and will return for years to come. Look for a colorful mix of blue, red, yellow, pink, and purple blooms that will attract bees, butterflies, hummingbirds, and other pollinators. High Country Gardens seed mixes contain 100% seed with no fillers, and all seeds are non-GMO, neonicotinoid-free, and guaranteed to grow.


What’s In This Mix:
Clarkia pulchella (Deerhorn Clarkia)
Dalea purpurea (Purple Prairie Clover)
Eriophyllum lanatum (Oregon Sunshine)
Gaillardia aristata (Blanket Flower)
Layia platyglossa (Tidy-Tips)
Linum lewisii (Lewis Flax)
Lupinus microcarpus densiflorus (Yellow Lupine)
Lupinus succulentus (Arroyo Lupine)
Machaeranthera tanacetifolia (Prairie Aster)
Penstemon palmeri (Palmer's Penstemon)
Penstemon strictus (Rocky Mountain Penstemon)
Ratibida columnifera (Mexican Hat)
Thelesperma filifolium (Greenthread)
Tradescantia occidentalis (Prairie Spiderwort)
Verbena stricta (Hoary Vervain)
Zinnia peruviana (Peruvian Zinnia)
Shipping Notes
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Exchange/Return Notes
  • We offer a 30-day return/exchange service after receiving.
  • Final sale items are not eligible for returns or exchanges.
  • To process your return/exchange, please contact us at [email protected]
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SKU: 53478028284

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4.2 ★★★★★
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Linna
Pawtucket, US
★★★★★ 3
Sour moist meat
Flavor Name: Traditional, Size: 4 Ounce (Pack of 1)
I had a hankering for jerky and found biltong instead. I didn’t know what made it different, but I was willing to try. I was very surprised how moist it was!! It’s better than the jerky here. If I wanted to gnaw on leather then I’d get my belt instead of paying money for dried meat. I liked that it didn’t have sugar. However , the flavor was confusing. It was mostly sour, like too much vinegar. Other reviewers mentioned that too and I must agree. I’m not sure how it’s suppose to taste but this experience makes me hesitate buying any more.
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on October 22, 2020
C
Verified Purchase
Charles W. Ambrose
West Palm Beach, US
★★★★★ 5
Great taste
Flavor Name: Traditional, Size: 4 Ounce (Pack of 1)
Great taste, the right size
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Reviewed in the United States on March 25, 2026
J
Verified Purchase
Joseph Ernest
Omaha, US
★★★★★ 1
Rancid, Nasty, biltong shavings
Flavor Name: Traditional, Size: 4 Ounce (Pack of 1), Flavor Name: Traditional, Size: 4 Ounce (Pack of 1)
This Ayoba Biltong has an OK flavour, but the black pepper is excessive. About 20% of the shavings are rancid, which means that every 5 shaving pinch you put in your mouth is practically guaranteed to have a rancid flake. The rancid flakes are bitter. acrid and foul, and this nastiness completely overpowers the biltong flavour, even the excess black pepper taste. I believe the rancidness comes from the white bits of fat attached to the meat, but who wants to sort and clean these biltong bits? DO NOT BUY!!!! FYI - I grew up in Swaziland and Botswana, and ate pounds and pounds of biltong. I even made Biltong while deep in the Okavango Delta.
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Reviewed in the United States on February 1, 2026
J
Verified Purchase
J. Johnson
San Leandro, US
★★★★★ 5
Flavorful
Flavor Name: Traditional, Size: 2 Ounce (Pack of 3)
Best jerky ever I love everything about it! Jeff Johnson
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Reviewed in the United States on April 3, 2026
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Verified Purchase
David A.
San Leandro, US
★★★★★ 5
Excellent flavor and texture to this jerky with no sugar makes it my new favorite
Flavor Name: Traditional, Size: 4 Ounce (Pack of 1)
I have recently adopted a low carb, high protein diet combined with weight training, so I'm always looking for new sources of protein. I use protein powder as little as possible, and eat more from natural sources. I have a brand of beef jerky I really like, but traditional beef jerkies have a lot of sugar (10g protein to 6g of sugar). Biltong, however, has more protein per oz (16g) and 0g of carbs or sugar. Simple ingredients, and nothing funky. So a big win on the nutrition front. That is great, but what won me over was the flavor. It has a nice hearty flavor, and has a little wetness to it that makes the texture nice to chew. I have tried another brand of biltong, but I found it too dry for my taste (kinda of like chewing on plastic). So another win on flavor and texture. Pricing is okay. Good beef jerky is not cheap, so you get what you pay for. I would like to buy in bulk, so bigger packages with better discounts would be a good offer I would jump on immediately.
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Reviewed in the United States on May 22, 2019

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