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asiatic lily deer

asiatic lily deer Peruvian Lilly (local pick up only) – The Plant Lady SF

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Description

asiatic lily deer Peruvian Lilly (local pick up only) – The Plant Lady SFAsiatic and Oriental are two of the most popular forms of true lilies available. Asian lilies bloom in June to July while Oriental bulbs start to appear in August. Both are quite easy to grow with thick, rigid stems, strappy leaves and showy flowers. Oriental lily cultivars, however, tend to Oriental lilies are available either in fall or in spring. Wait to plant until spring in areas with sustained freezes. Install bulbs 4 to 6 inches (10 15 cm.)

Asiatic and Oriental are two of the most popular forms of true lilies available. Asian lilies bloom in June to July while Oriental bulbs start to appear in August. Both are quite easy to grow with thick, rigid stems, strappy leaves and showy flowers. Oriental lily cultivars, however, tend to

Oriental lilies are available either in fall or in spring. Wait to plant until spring in areas with sustained freezes. Install bulbs 4 to 6 inches (10-15 cm.) deep with the pointed part upward. Orientation is very important when planting an Oriental lily. Some gardeners swear by the addition of some bone meal at planting, but this isn’t strictly necessary. That said, it will not hurt anything to do so. Bulbs should sprout and bloom the first year. Bulbs can withstand quite a bit of crowding and can be installed in containers too.

To answer the question, “what is an Oriental lily,” we first need to concede what a true lily is. There are many flowering plants referred to as lilies, but only true lilies are in the genus Lilium. They spring from bulbs with scales on the exterior and no protective skin. Oriental lilies are larger than their Asian counterpart and very fragrant, making them popular additions to the cut flower garden. Many Oriental lilies may grow 3 to 6 feet (1-2 m.) in height, much taller than Asiatic lilies.


Site selection is the most important aspect when planting an Oriental lily. Choose a location that is in full sun when growing Oriental lily plants.  We do not recommend Oriental Lilies as indoor plants since they true full sun in order to bloom - a light condition that almost none of us have inside our homes.

Luckily Oriental Lilies are one of the easiest plants to care for outside unless you live in a deer prone area, since those browsing animals seem to find lily bulbs as attractive as candy. Once bulbs bloom, keep them moderately moist. When blooms are spent, cut off flower stalks but allow foliage to remain until yellow and beginning to die. This will help fuel the bulb for the next year’s bloom.

In fall, mulch over the area with a few inches of organic bark mulch. Pull away in spring as soon as you begin to see sprouts. Fertilize bulbs once annually in spring with a good slow-release fertilizer. Once every 3 or so years, dig up the clusters of bulbs and divide them to increase plants and enhance flowers. If blooms are excessively large and begin to flop over, threatening the stem, simply stake them up until flowers are spent. Oriental lily plant care is one of the most straightforward. Northern gardeners use caution. If a harsh winter is expected, it might be best to dig up your bulbs and store them indoors, replanting them in spring.

Important: Oriental Lilies are *extremely* toxic to cats. Call a vet immediately if you believe your cat has been nibbling on one. They can also cause adverse gastrointestinal symptoms in dogs, especially if they are eaten in large amounts.


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LifeIsGood
Pawtucket, US
★★★★★ 4
Great choice. Choose medium to small sizes for easy maneuver
Color: Cream, Size: 7.3-Quart - Deep
Love this Dutch oven. I bought a cream one. I recommend a dark color: it may be easy to clean, but it may retain some foods colors. I recommend a medium sized oven. I have the big one and it is too heavy to carry on and when using for baking, it can be tricky. I made stew and chunk roast beef and worked good. I would recommend a medium size for good handling. Also because smaller sizes may be easier to use in electric stoves as the glass can get damaged.
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Reviewed in the United States on May 25, 2026
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Anthony Franklin
West Palm Beach, US
★★★★★ 5
Beautiful pot
Color: Blue, Size: 6.4-Quart - Deep
I was a little bit skeptical buying a large Dutch oven at this price point, when the well known brand (that I won't name here) sell for at least 5x the cost. Ive never owned one at all, so unable to compare apples to apples. - Color and finish look great. Even better in person than the photos. - Its hefty. I was expecting it to be heavy, since last iron, but it feels like it is robust. - Cooking with it has been great so far - sauté veggies, add liquid and rice for fantastic Spanish rice. Some stirring needed to avoid sticking, but comparable to my non stick pans or better. The heavy mass of the Dutch oven dissipates heat more evenly. - The handles get pretty warm / hot during use even on stove top. Thats probably normal, since the pot and two handles are one continuous piece. Not a big deal. The small handle on lid stays night and cool. - Overall, this feels like a great purchase and will replace a lot of duties I was using various pans for. Time will tell how the durability is.
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Reviewed in the United States on July 30, 2025
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Amazon Customer
Lake Worth, US
★★★★★ 5
Just perfect for sourdough baking!
Color: Dark Blue, Size: 6.4-Quart - Deep
This was exactly what we needed for our baker in the kitchen. Cast iron and a great value for the money. Works perfectly well for heating the bread. The blue is perfect for the kitchen too!
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Reviewed in the United States on May 29, 2026
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T. J. MCNEILL
Lowell, US
★★★★★ 5
Great Cookware Best purchase
Color: Blue, Size: 6-Quart
I purchased mine back in 2021 and I absolutely love it, cooks the best stew ever easy wash and cleanup. Also great for deep frying
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Reviewed in the United States on June 6, 2026
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Firebabe
Draper, US
★★★★★ 5
Great quality. Easy to clean. Nice appearance.
Color: Red, Size: 4.3-Quart
Solid, heavy pot for cooking and baking. I bought it mainly for making soups, stews and breads. I have only tried soups thus far. The pot cleaned up very easily. The bottom of the pot heated uniformly. Nothing was stuck to the pot when I was simmering on the glass top stove. I have not had the chance to bake yet, but seeing how evenly it held heat while cooking, I am thinking this will be perfect. I bought the red color. It gives a nice pop of color in my kitchen. This pot will probably last me a long time. I would buy one if I needed a replacement, or a gift for someone.
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Reviewed in the United States on November 29, 2025

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