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Description
pyramidalis succulent Crassula pyramidalis 'Buddha's Temple' | Best Indoor PlantDescription Light Soil Water Hardiness Crassula pyramidalis 'Buddha's Temple' is a hybrid results from the cross between Crassula pyramidalis and Crassula perfoliata var. minor (formerly known as Crassula falcata). It's a rare succulent that looks spectacular with stacked and folded leaves at the edges that form a square shaped column. The columns can reach a height of 6 inches (15 cm) and a width of 1. 6 inches (4 cm), with branches growing from the
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Crassula pyramidalis 'Buddha's Temple' is a hybrid results from the cross between Crassula pyramidalis and Crassula perfoliata var. minor (formerly known as Crassula falcata). It's a rare succulent that looks spectacular with stacked and folded leaves at the edges that form a square-shaped column. The columns can reach a height of 6 inches (15 cm) and a width of 1.6 inches (4 cm), with branches growing from the sides. Leaves are flat, heart-shaped, silvery-grey to grayish-green, and covered with a powdery coating. This succulent is edgy and unusual, making it a perfect addition to any planter or rock garden.
It can be grown as a small-scale groundcover, or on hanging basket due to its branching habit.
Flowers are pink to nearly white and appear in compact rounded clusters, usually in spring and summer.
All of the plants may be shipped bare root.
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Full sun to partial shade.
Water thoroughly when soil is dry to the touch, then let drain completely. Avoid letting water sit for too long in the soil to prevent rot and fungal diseases. Reduce watering in the winter.
Well-Drained, Porous, Gritty. Optimal pH is around 6.0 (slightly acidic).
Average summer temperatures from 65ºF/18ºC to 70ºF/21ºC are ideal. In winter, it can survive temperatures as low as 50ºF/10ºC.
Feed once with a controlled-release fertilizer at the beginning of the growing season.
You can propagate Crassula pyramidalis 'Buddha's Temple' by division, offsets or leaf cuttings. The easiest way is to propagate from a single leaf: put the leaf in a succulent or cacti mix, then cover until it sprouts. -
USDA Zone 9a: to -6.6 °C (20 °F)
USDA Zone 9b: to -3.8 °C (25 °F)
USDA Zone 10a: to -1.1 °C (30 °F)
USDA Zone 10b: to 1.7 °C (35 °F)
USDA Zone 11: above 4.5 °C (40 °F)
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Exchange/Return Notes
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4.6 ★★★★★
Based on 1036 reviews
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Product Reviews
★★★★★ 5
love them!
Great quality!
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Reviewed in the United States on May 12, 2026
★★★★★ 4
Better than thin plastic boards
I used to use one of those thin/bendable plastic cutting boards, thinking it's easier to transfer food into pots/pans from the board, but they tend to get bent in time and they're simply too thin and I hated the feeling of my knife pretty much hitting the kitchen counter.
So, I decided to buy this set. I wanted to try a wooden board, but didn't want to spend too much in case I didn't like it, and this set had the perfect price tag and I liked the fact it came with 4 different sizes, so that I can see what size would actually be more useful.
I've been using it for 2 months now they're doing great (except one of them started splitting a bit and started showing some strange black dots on the side... possibly mold??? though I can't think of any reason why mold would grow on just one of them. Maybe it's related to the fact that it's the only one that's cracking. And this is the only reason why I gave 4 stars instead of 5.)
Anyway, apart from that one, the rest are doing well and having 3 boards is plenty.
I like the juice groove to avoid spilling liquid on the board, as it happened so many time using the bendable plastic boards.
I'm handwashing them with dish soap. They seem to dry pretty fast, and so far no stains etc. on the surface. They're not super duper thick so even the largest one is not too difficult to handle.
I sometimes use them to serve some food like appetizers, snacks, pizzas and sandwiches, etc. too!
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Reviewed in the United States on February 12, 2023
★★★★★ 5
Great selection!!
Got these for my wife. She loves them. They are thick and easy to clean. They are very durable. They look beautiful. They function for everything we do in the kitchen.
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Reviewed in the United States on January 16, 2026
★★★★★ 1
Updated review: spitting and splintering
UPDATE:
Originally, one of the boards arrived with a split in it, but I was still happy with them. After a few weeks of light use, hand washing and drying of the boards, I figured it was time to update this review and knock these down to 1 star.
The boards do not hold up very well. Cut marks are deep, and they are starting to splinter. Another of the boards has also developed a split.
Save your money and go with cutting boards from someone else.
ORIGINAL REVIEW:
I bought these cutting boards to cut down on microplastic exposure. This would be a 5 star review except that one of the boards arrived cracked (noticed while hand washing all of them before use). Despite the one cracked board, I did not return them, as I immediately started using the boards, was too busy to deal with it at the time, and the overall value was still there.
These boards are great, the value is excellent since you get several of different sizes. I like that all sizes have the moat for juices, because sometimes you are cutting one or two chicken breasts or one steak and don’t want to have to grab a big board.
I honestly am writing this review because I wouldn’t be surprised if the company sends me a replacement. If they do, I will update the review to reflect their customer service.
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Reviewed in the United States on February 17, 2025
★★★★★ 5
Will buy again
Love my cutting boards. Great quality
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Reviewed in the United States on April 22, 2026