SKU: 2280941104
blue anthurium

blue anthurium Anthurium 'Blue Papi' x 'Fort Sherman' | Plants

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Description

blue anthurium Anthurium 'Blue Papi' x 'Fort Sherman' | PlantsAnthurium 'Blue Papi' x 'Fort Sherman' is an exciting Indonesian hybrid combining characteristics of both parents: oil slick blue green tone of Blue Papi, with the velvety, upright growth habit of 'Fort Sherman' Water: The soil should be kept moist but not waterlogged. Let the top few centimetres of the potting mix start to dry between waterings. Overly soggy roots lead to root rot. Light: Bright, filtered or diffused light is ideal. Avoid direct

Anthurium 'Blue Papi' x 'Fort Sherman' is an exciting Indonesian hybrid combining characteristics of both parents: oil slick blue/green tone of Blue Papi, with the velvety, upright growth habit of 'Fort Sherman'

Water:

The soil should be kept moist but not waterlogged. Let the top few centimetres of the potting mix start to dry between waterings. Overly soggy roots lead to root rot. 

Light:

Bright, filtered or diffused light is ideal. Avoid direct sunlight, especially harsh afternoon sun, which can scorch velvety leaves. Some morning light or dappled light through a curtain or shade could be okay. If light is too weak, growth will slow, leaves may be smaller and colour (venation contrast, etc.) may be less pronounced.

Humidity:

This hybrid will want relatively high humidity, ideally around 70‑80% to mimic its rainforest origins. If it becomes large, terrariums might not be feasible but for younger plants, growing under a humidity dome, in a greenhouse cabinet, or using humidifiers/trays can help. Good air circulation is important to prevent fungal issues if humidity is high.

Temperature:

Comfortable indoor tropical conditions: between 18‑28 °C. Avoid temperatures below about 15‑16 °C, which can stress the plant. Also avoid cold drafts, heaters blowing directly, windows with cold surface in winter.

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SKU: 2280941104

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Karen
San Leandro, US
★★★★★ 5
Page turner
Format: Hardcover
The photos are stunning, the directions are excellent, the details are inspiring, the decorations are impressive. Even if I fail to make the recipes I enjoy reading the book over and over, living vicariously through the pages.
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Reviewed in the United States on June 22, 2020
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faith
Port Orchard, US
★★★★★ 5
Great purchase
Format: Hardcover
I love everything about this book. The recipes are easy to follow, the photographs are beautiful and there's even a section for tips and tricks!
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Reviewed in the United States on May 4, 2019
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Strambinha
Natrona Heights, US
★★★★★ 5
Inspiring, unusual & delicious
Format: Hardcover
I have tons of cookbooks, and what I don't buy, I get from the library. This book has unusual, beautiful styling ideas, feasible for the home baker, with good instructions.
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Reviewed in the United States on November 30, 2020
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Trent Vernon
Port Orchard, US
★★★★★ 3
Not crafty/artistic .. maybe not for you.. if so.. some great ideas
Format: Hardcover
hmmm.. where to start.. firstly.. this is one talented artist/baker/author. The photos/end products in this book.. look incredible.. That being said.. I am a great baker.. not a great crafter/painter/drawer/artist. .. Many of the decorations involve drawing for making a stencil.. or sponge painting etc.. For the seashell recipe.. it starts with.. collect sea shells from the sea shore.. (not that practical) .. the hazelnut cookies have so few ingredients.. albeit.. an amazing decoration.. I doubted their deliciousness.. I loved the suggestion of using an open book to make your butterfly icing creatures.. to give them a in flight curved effect... I just dont see me ever doing that I did not make anything from this book.. i thumbed through it.. and returned it.. SO this is based purely on my own limitations of crafting/artistic ability.. hopefully a more ambitious home cook comes along and proves me wrong.
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Reviewed in the United States on April 19, 2018
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KSLady
Houston, US
★★★★★ 5
Great birthday gift!
Format: Paperback
As most everyone knows, teenagers are hard to buy for! I bought this book for each of my teenagers on their 17th birthday. Even the adults thought the book was helpful - great, practical information that can be used by everyone!
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Reviewed in the United States on March 23, 2026

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