SKU: 17057573897
blushing beauty succulent

blushing beauty succulent Aeonium Blushing Beauty

Sale price$22.42 Regular price$24.91
Save 10%

Pay in installments of $6.23 with ShopPay, AfterPay and Klarna

Shipping Estimate
USA
  • USA
  • CAN

Ships within 48 hours · Estimated delivery Jul 16 - Jul 21

Promo Codes Available:

For Your Every Summer RSVP, with Code: SUMMER15

Description

blushing beauty succulent Aeonium Blushing BeautyAeonium Blushing Beauty * Ship Bare root (without pot and soil) Pot size is only notated for your reference. * If you are going plant your cactus or succulent in a pot, have it prepared beforehand with cactus mix soil (recommended), then water lightly. *If you going to plant it into the ground, ensure proper drainage *We Only ship Priority to ensure your Succulents plant will take between 2 to 3 days to arrive, we are not responsible for any the

Aeonium Blushing Beauty

* Ship Bare root (without pot and soil) Pot size is only notated for your reference.
* If you are going plant your cactus or succulent in a pot, have it prepared beforehand with cactus mix soil (recommended), then water lightly.
*If you going to plant it into the ground, ensure proper drainage
*We Only ship Priority to ensure your Succulents plant will take between 2 to 3 days to arrive, we are not responsible for any the shipping carriers are delays.
* My Jades have really short roots, We reefed to the gallons that are planted in the add so you can see or estimate the actual size of the plant, do not expect to receive any Jade with long roots, That's why these trees are easy to Trim and give a shape as a bonsai tree and plant them in a shallow pot.
* We try to ship our succulent plants as soon as we get the order is customer responsibility to be aware of the plant arrival also customers will get a notification by email. If the customer wants to delay or change the day of the shipment please contact us as soon as possible.
*We take great care in the packaging of your plants, but unfortunately the same cannot always be said in how they are handled once they leave us
.*Is the customer responsibility to purchase a (Heat pack) if the Succulent plant is ship to a cold area, we usually recommended it if the whether is 35* or lower, If you are purchasing a large succulent plant please make sure you buy enough heat pack to cover the plant (1 heat pack every 12") We are not responsible for damages to the Succulent plant if is NOT enough coverage of the heat pack, and if is delay by USPS, the heat only will keep the box warm for 72 hours.

Aeoniums Blushing Beauty
Habit and Cultural Information
Category: Succulent
Family: Crassulaceae (Stonecrops)
Origin: Canary Islands (Atlantic Ocean)
Evergreen: Yes
Flower Color: Yellow
Synonyms: [Aeonium 'Blush']
Parentage: (Aeonium canariense X A.arboreum 'Zwartkop')
Height: 1-2 feet
Width: 2-3 feet
Exposure: Sun or Shade
Seaside: Yes
Irrigation (H2O Info): Low Water Needs
Winter Hardiness: 25-30° F

Aeonium 'Blushing Beauty' (Blushing Aeonium) - This beautiful succulent has tight clusters of rosettes of green leaves tinged with red on top of short thick stems to 1 to 2 feet tall - color particularly strong during the summer. Plant in full coastal sun to light shade in a well-drained soil and irrigate occasionally. It should be cold hardy to ~ 25° F. This hybrid was created by eminent southern California horticulturist Jack Catlin in 1976 by crossing Aeonium canariense with Aeonium arboreum 'Zwartkop'. Catlin noted that the plant retained the red blush of color well if given bright light and when "grown hard" (meaning somewhat stressed). It was introduced through the International Succulent Introduction program in 1992 as ISI 92-27 and Huntington Botanic Garden # HBG 66756. Other Catlin hybrids with the same parentage are 'Plum Purdy' and 'Velour'. From 2006 to 2009 we grew another Aeonium that we called 'Blushing Beauty' because it was so tagged when we got it, but John Trager, the curator of the Huntington Botanic Garden Desert Garden, noted that what we had was not the real 'Blushing Beauty' and got us the real deal which we have been selling since 2015. The other plant we had was a nice, but this one is really special with is soft blush of color on slightly hairy pale green leaves. This description is based on our research and observations made of this plant as it grows in our nursery, in the nursery garden and in other gardens that we have visited. We will also incorporate comments received from others and always appreciate getting feedback of any kind from those who have some additional information about this plant, in particular if this information is contrary to what we have written or if they have additional cultural tips that would aid others in growing Aeonium 'Blushing Beauty'.

Shipping Notes
  • Free Standard Shipping on $100+ Orders to the USA.
  • Except Preorder products are shipped in 48 hours.
  • Delivery to the USA:
  1. Standard Shipping : 3-10 business days
  • If time is of the essence, please consider selecting expedited delivery for faster service.
Exchange/Return Notes
  • We offer a 30-day return/exchange service after receiving.
  • Final sale items are not eligible for returns or exchanges.
  • To process your return/exchange, please contact us at [email protected]
  • Please click here for more details>>> Return & Exchange Policy
SKU: 17057573897

Discover Niche Categories That Outsell blushing beauty succulent

Top-Converting Item to Boost Your Average Order

4.3 ★★★★★
Based on 23 reviews
Sort
Highest Rating
Newest First
Oldest First
Product Reviews
F
Verified Purchase
Firebabe
Belleville, US
★★★★★ 5
Great quality. Easy to clean. Nice appearance.
Color: Red, Size: 4.3-Quart
Solid, heavy pot for cooking and baking. I bought it mainly for making soups, stews and breads. I have only tried soups thus far. The pot cleaned up very easily. The bottom of the pot heated uniformly. Nothing was stuck to the pot when I was simmering on the glass top stove. I have not had the chance to bake yet, but seeing how evenly it held heat while cooking, I am thinking this will be perfect. I bought the red color. It gives a nice pop of color in my kitchen. This pot will probably last me a long time. I would buy one if I needed a replacement, or a gift for someone.
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on November 29, 2025
A
Verified Purchase
Amazon Customer
Cuba, US
★★★★★ 5
Great quality for price after 3 years of use
Color: Matte Navy, Size: 6-Quart, Color: Matte Navy, Size: 6-Quart
I’m 3.5 years in and use it weekly. So far it’s been a great product especially for the price. We are really into soups, roast, and I bake bread a lot. This thing is amazing and a great quality. It’s easy to clean, does great in the oven, and stands up great to constant use. I only have a small amount of staining at the bottom, and a couple scratches from metal utensils. The lid is solid and the handle is really secure still, which is a problem I’ve had with other brands I’ve tried.
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on February 2, 2026
G
Verified Purchase
Gwen Jones
Waukegan, US
★★★★★ 5
Quality product
Color: Navy, Size: 6-Quart
I absolutely LOVE my Dutch oven! The reduced cooking time for certain cuts of meat for stews, pot roast, etc., is a definite game changer!! The meat comes out so juicy and tender. I made curry and did the "burning" of the curry and was hesitant because I didn't want the pot to be stained. There were no stains left at all. I've used it numerous times since purchasing and it still looks new. It's very durable and the color is beautiful. If you're looking for a functional, quality, and durable Dutch oven without breaking the bank, this is it! I highly recommend.
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on February 9, 2026
S
Verified Purchase
Serhii
Natrona Heights, US
★★★★★ 5
Exactly what I wanted
Color: Blue, Size: 6-Quart
Amazing! Looks beautiful, high quality, good price. Well packaged, no defects. Heavy of course :) Blue color is amazing!
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on April 26, 2026
B
Verified Purchase
Booksalottle
Pawtucket, US
★★★★★ 4
Nothing Exceptional but Gets the Job Done
Color: Blue, Size: 4.3-Quart, Color: Blue, Size: 4.3-Quart
I’ve owned this 4.5 Qt. Amazon Enameled Cast Iron Dutch Oven for almost two months and have used it three times to date. Upon arrival and at first glance, the gradient blue color is beautiful and super glossy; most importantly, the pot is heavy for its size - as it should be. It looks exactly like the product pictures, with a globular shape than square shape as others. Unfortunately, I also noticed that there was one pin hole and two tiny uneven protrusions on the enamel inside the pot. I own three other enameled cast iron cookware from two other brands (photos attached for size comparison) and performance wise, this cast iron by Amazon performs equally to them. The pot isn’t exceptional or special but it gets the job done. Other than the pin holes and protrusions, I have no complaints. This isn’t my first rodeo so when heating up the pot and while cooking, I have zero issues. I am starting the pan off at 4-Stars and will update my review as time progresses, or if I have any major issues with its durability or performance in subsequent months. For the amateur home cook, or for anyone who is new to cast iron cooking, below I’ve included tips that you may find useful while using this or any other enameled cast iron cookware. ================================ Regarding the 3 Photos and 1 video I've Attached: (Note: all photos were taken with an iPhone under kitchen lights during the evening. Photos have not been edited nor enhanced.) Photo 1: Size comparison of this Amazon Enameled Cast Iron Dutch Oven compared to three other enameled cast iron cookware that I own from two other brands. From left to right: 7 qt. Tramontina, 4.5 qt. Amazon, 3 qt. Lodge 4 qt. Tramontina. Photos 2 and 3: fresh produce shown next to 4.5qt Amazon Dutch Oven for color and size contrast. Video: 4.5 qt. Amazon Enameled Cast Iron Dutch Oven on gas stove over medium heat, with food cooking. ================================ TIPS THAT YOU MAY FIND USEFUL While Using your cast iron dutch oven: (Note: I included these similar tips in my review of a different enameled cast iron pot from a different brand. My tips can apply to all enameled cast iron cookware) 1. If you find that you have issues with food sticking, it could be that you are not heating up your cast iron pot properly to prevent undue hot spots. I heat my pot up gradually starting at low, then medium, then high heat. After my pot is very hot is when I add my fat/cooking oil. As the oil is heating up in the pot, I lift it and swirl the oil around to coat all sides of the pot that will come in contact with food. 2. Take into consideration the temperature of the items you are adding to your heated pot. As a general rule for cooking: when ever possible, ensure that the items you are adding to a hot pot are at room temperature, rather than ice cold from the fridge; this will assist with even cooking. 3. Also, get comfortable with adjusting your heat by lowering and raising it based on what you’ve added to the pot. In general, you will need more heat at the beginning of the cooking process, and less heat towards the end. If you cook by recipe, I highly recommend that you read all the steps ahead before starting, so that you become familiarized with all the procedures, allowing you to maneuver accordingly when you start cooking. 4. At the exception of searing meat to achieve a brown crust, deep frying, or when caramelizing onions, you should be stirring your pot (I recommend using a wooden spoon) every few minutes when cooking in cast iron that is placed over high heat. If you are braising on the stove at low heat versus braising in the oven, the frequency of your stirring will need to be adjusted. No matter how you’re cooking though, a watchful eye on the pot plus stirring, should both be a habit not an afterthought. 5. For all cooking vessels in general but especially for cast iron: after cooking, allow your pot to cool down completely before cleaning. NEVER immerse a hot cast iron pot into cold water, nor pour cold dish water into hot pot. You risk not only being scald by dangerous steam, but you also risk weakening the enamel, therefore lessening the durability of your pots over time. 6. This cookware and others like it from Tramontina and Lodge are economical and if used correctly, will perform well for most cooking; if used correctly, they should also last for years. Nonetheless, if you can afford it, authentic enameled cast iron cookware made in France by Le Creuset is the best way to go. Le Creuset is the gold standard in cast iron cookware and their quality is second to none. I definitely recommend this Amazon dutch oven but if you can afford to splurge, Le Creuset's reputation is stellar. As a professional chef, I've used them in high end kitchens and their quality and performance is premier.
WAS THIS REVIEW HELPFUL?YesReportShare
Reviewed in the United States on July 2, 2018

recommand products